The blue water footprint is the volume of surface water and groundwater (from rivers, lakes, reservoirs and aquifers) consumed to produce goods and services. Unlike the green water footprint (rainwater) and the grey water footprint (water needed to dilute pollution), the blue water footprint counts water that is consumed and not returned to the same body, whether through evaporation, incorporation into products or transfer to another basin.
A simplified expression is:
Blue water footprint = water withdrawn − water returned to the same source
Measuring the blue water footprint is essential to understand pressure on directly exploited water resources. At Manglai we help companies measure their water footprint and prepare their sustainability reporting. Discover how Manglai can help you.
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Blue water scarcity is an indicator that compares the blue water footprint of a basin with its renewable freshwater availability, after reserving environmental flows.
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