The direct water footprint is the volume of freshwater that an organisation withdraws, consumes and pollutes within its own operational boundaries, such as plants, warehouses, offices and logistics centres. It covers process water, cleaning, cooling, sanitary services and treated effluents. It is the operational, controllable part of the wider water footprint, and contrasts with the indirect water footprint, which occurs in the supply chain.
Following the logic of ISO 14046, water use within a site is broken down into:
Measuring the direct water footprint follows the same structure as a water balance at site level:
Optimising the direct water footprint lowers operating costs, reduces supply and reputational risks, and is the foundation for tackling indirect water use and pursuing water neutrality. At Manglai we help companies measure their environmental footprint and prepare their sustainability reporting. Discover how Manglai can help you.
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The displaced environmental footprint captures the environmental impacts that happen far from the point of consumption, embedded in imported goods and global supply chains.
Downstream covers the final stages of a value chain. In a circular economy it is also where waste is turned back into useful materials and energy.
The electric footprint quantifies the emissions linked to electricity use by a person, company or region, and points to where efficiency and clean energy can cut them.